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1 -2 years
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- Drinking less than 16 oz(2 cups) or more than 24 oz (3 cups) of milk per day
- Drinking more than 4 oz (1/2 cup) per day of juice
- Not eating a variety of table foods
- Parent or caregiver still feeding child; not allowing child to self-feed (finger, spoon, cup)
- A low fat cow’s milk is provided before the age of 2
- Food is used as a reward or punishment
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- Rate of growth is falling off the growth curve
- Identified as Failure to Thrive *
- Identified as overweight or obese by a health care professional
- Unexpected and/or unexplained weight loss or gain
- Food allergies (e.g. cow's milk) or food intolerance (e.g. lactose intolerance)
- Problems with sucking, chewing, swallowing, gagging, vomiting or coughing while eating
- Frequent constipation and/or diarrhea; abdominal pain
- Displays signs of iron deficiency (e.g. irritability, recurrent illness)
- Follows a "special diet" that limits or includes special foods
- Eats non-food items
- Suffers from tooth or mouth problems that make it difficult to eat or drink
- Mealtimes are rarely pleasant
- Consistently not eating from one or more of the food groups
- Excludes all animal products including milk and eggs
- Unsafe or inappropriate foods are given (e.g. raw eggs, unpasteurized milk, foods that are choking
- hazards, herbal teas, pop, fruit drink)
- Home has inadequate food storage/cooking facilities
- Parent or care provider is unable to obtain adequate food due to financial constraints
- Parent or care provider offers inappropriate amounts of food or force feeds
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